1488 Rockville Pike, Rockville, MD 20852 301.984.0005
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Yekta Kabob Counter Menus

Spreads

  • MAZZE PLATTER

    sample any three spreads

    $18

  • KASHKE BADEMJAN

    fried eggplant with fermented whey, onions and mint

    $8

  • MIRZA GHASEMI

    smoked eggplant with tomatoes, eggs and garlic

    $8

  • MASTO KHIAR

    Persian yogurt with cucumbers and mint

    $5

  • MASTO MOOSEER

    Persian yogurt with sun-dried shallots

    $5

  • HUMMUS

    chickpea puree with tahini, lime juice and garlic

    $7

  • ZEYTOON PARVARDEH

    green olives and walnuts marinated with pomegranate molasses, herbs and garlic

    $8

Salads

  • SHIRAZI

    chopped Persian cucumber, tomato, onion and mint with red wine vinegar dressing

    $5

  • GARDEN SALAD

    romaine lettuce, cucumber, tomato, onion, olives and feta cheese with Yekta dressing

    $7

Small Dishes

  • KOTLET

    ground beef, potato and chickpea patty

    $9

  • KOOKOO SABZI

    Persian herb frittata

    $9

  • OLIVIEH

    Persian style potato salad with chicken and eggs

    $9

  • DOLMEH

    grape leaves wrapped around a mixture of rice and herbs

    $7

  • TAHDIG & KHORESHT

    crispy rice with your choice of one available stew

    $10

Other Accompaniments

  • TORSHI

    pickled medley of finely chopped vegetables

    $5

  • SIR TORSHI

    aged pickled garlic

    $6

  • PANIR SABZI

    fresh herbs, walnuts, radish and feta

    $7

  • TAFTOON

    in-house baked bread

    $1.50

Made daily using the finest ingredients. Marinated in Yekta’s special spices and grilled to perfection. All entrees served with traditional saffron basmati rice or a premium specialty rice for an additional charge.

Beef

  • KOOBIDEH

    two juicy skewers of ground Certified Angus Beef®

    $14

  • BARG

    marinated slices of Certified Angus Beef® strip loin

    $17

  • CHENJEH

    finest cut of Certified Angus Beef® strip loin, marinated with onions and peppers

    $17

Lamb

  • LAMB KABOB

    lamb sirloin with yogurt and rosemary marinade

    $17

  • SHISHLIK

    grilled lamb chops with yogurt and rosemary marinade

    $26

Poultry

  • CHICKEN KABOB

    boneless chicken breast with saffron and citrus marinade

    $14

  • CHICKEN KOOBIDEH

    two skewers of marinated ground chicken breast, with herbs

    $14

  • JOOJEH

    cornish hen with saffron and citrus marinade

    $16

Fish & Seafood

  • SALMON KABOB

    marinated filet of salmon with saffron rice and sautéed vegetables

    $22

  • SHRIMP KABOB

    marinated shrimp served with saffron rice and sautéed vegetables

    $20

  • KOOBIDEH COMBINATION

    ground Certified Angus Beef® and ground chicken kabob

    $14

  • CHICKEN SOLTANI

    Juicy Certified Black Angus ground beef and marinated boneless chicken breast.

    $19

  • SOLTANI

    marinated slices of Certified Angus Beef® strip loin and ground beef

    $22

  • KABOBI SPECIAL

    marinated boneless chicken breast and slices of Certified Angus Beef® strip loin

    $25

  • YEKTA SPECIAL

    Certified Angus Beef® strip loin, ground beef, and marinated boneless chicken breast

    $30

  • SURF & TURF

    marinated shrimp kabob and strips of filet mignon served with saffron basmati rice and sautéed vegetables

    $34

  • SEAFOOD COMBINATION

    marinated shrimp and salmon kabobs served with saffron basmati rice and sautéed vegetables

    $34

  • VEGGIE KABOB

    grilled marinated seasonal vegetables

    $13

  • GHORMEH SABZI

    flavorful and aromatic herbs stew, with slow cooked beef, kidney beans, and dried key lime

    $14

  • BAGHALI POLOW with MAHICHEH

    Lamb Shank braised in Turmeric and Tomato Sauce, served with Dill and Fava Bean Rice

    $20

  • GHEYMEH BADEMJAAN

    tomato based stew with turmeric, cinnamon, saffron, sautéed eggplant, yellow split peas, and beef

    $14

  • KARAFS

    vegeterian celery stew, with herbs, mushrooms and citrus

    $14

  • FESENJAN

    sweet and sour stew made with pomegranate molasses, ground walnuts, and chicken breast

    $16

Served on a hoagie with tomatoes, pickles, and parsley

  • KALBAS

    garlic mortadella with pistachios

    $9

  • OLIVIEH

    Persian style potato salad with chicken and eggs

    $9

  • KOTLET

    ground beef and potato patty

    $9

  • KOOKOO SABZI

    Persian herb frittata

    $9

  • ZABAN

    seasoned beef tongue

    $12

  • MAGHZ

    poached seasoned calf brain

    $10

  • KOOBIDEH

    grilled single skewer of ground Certified Angus Beef®

    $9

  • CHICKEN

    grilled marinated chicken breast kabob

    $10

  • BARG

    marinated slices of Certified Angus Beef® strip loin

    $13

  • Rollete

    Sponge cake rolled with whipped cream.

    $7

  • Zoolbiah Bamieh

    Sweet syrupy fritters

    $6

  • Faloodeh

    Frozen noodle sorbet, with rosewater and cherry syrup.

    $6

  • Baghlava

    Thin layers of pastry, with pistachio, honey and rosewater.

    $8

  • Bastanee

    Saffron ice-cream with rosewater and pistachios

    $7

  • Bastanee Nooni

    Saffron ice-cream with rosewater and pistachios sandwiched in wafers

    $7

  • Sohan

    Persian saffron and pistachio brittle

    $7

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